Thursday, September 20, 2007

Pineapple upside down

This pineapple upside down cake didn't turn out right. The flour didn't rise. I used softasilk flour without baking powder. I will try to bake this cake again and we'll see how it will turn out.


  1. Zue, hope you will try to make this cake again. Remember the flour is 1 cup and you have to put baking powder. It is ok to used softasilk flour. They cake actually look really pretty :)

  2. Gert, geram I with my opis mate for telling me otherwise. Yes, I certainly will try again.