I picked these tomato fresh from my garden. They are ripe and very meaty. I don't know what to do with it since my co-worker refused to take it. So, I've decided to freeze them.
The first step I did was to boil some water in a pot. Second, after I've washed the tomato, slowly I dumped it into the boiling water. I reduce the heat to medium. Third, after 1 minute, I remove the tomato and put them in cold water.
Fourth, I peeled off the skin. The skin came off pretty eassily.