Sunday, August 07, 2011
Ramadan 7 - Cheeseburger and Fries
Once the onion is softened, I let the burger drain it's excess on a flat splatter cover. I put some of the onion on each burger and top it off with a slice of cheese. Let the splatter cover sit on the hot pan. This method will melt the cheese and keep the burger hot.
Before finishing the burger, on another stove, heat olive oil to fry the french fries. This way the burger and the fries are still hot when served. Timing is very important to serve this meal or else food will be returned to the kitchen.
Once all oil from the burger has drained, add the burger on the prepared bun. Cut the burger into half.
I garnish this meal with some slices cucumber and tomatoes. Sprinkle some salt and pepper on these vegetables.