Ingredients:
1/2 lbs beef
2 tablespoon ground black pepper
1 large yellow onion
1 sweet yellow bell pepper
1 tablespoon olive oil
1/2 teaspoon salt
Method:
In a saucepan, heat olive oil. Sweat onion. Add beef. Cover. After 5 minutes, add ground black pepper and salt. Cover and let the beef cook until tender. Two minutes before turning off the stove add yellow bell pepper. Serve warm.
apa khabar zuraida,
ReplyDeleteBlack pepper beef kesukaan saya..
Hani, you dah habis ke marathon memasak tu? I sihat saja. Black pepper beef tu I makan dengan bubur nasi.
ReplyDeletesalam zuraida..lompat dari umah alongroz..salam perkenalan dari akak..
ReplyDeletekak ina kl, thank you for dropping by. I hope we can stay as friend. Enjoy your reading at my house.
ReplyDelete