Saturday, July 05, 2008

Sambal Petai Turnip


I cook the one turnip that I pulled out from the garden.



Ingredients:
1 packet of petai
1 turnip
1 packet of ready made sambal.



Fried croaker.



I serve this over basmathi rice.

6 comments:

  1. Zue, sedapnya sambal petai :) I notice you tak peel the beans into two. I biasa buat macam tu because sometime you find small little worm at the tip of the beans.

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  2. Ya. Sometimes masa nak makan baru nampak the ulat in between the petai. :-)

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  3. Zue, i banned myself fr eating petai until we live in a place tht has 2 bathroom/toilet. lol. i kesian kat micahel takut dia pengsan. hahahah.

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  4. Farina, dah pindah ke belum? I don't know why petai leave a strong smell in our body. Now, I wish I could find jering pulak.

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  5. Zue, dah pindah dah. phone no rumah pu dah ada. nanti i email u ok?

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  6. Farina, please do email me your new contact. Thanks!

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