Ramadan 2015 Day 13 - Zucchini Mini Pancake

I picked some 8-ball zucchini the other day. I gave one to my friend and the rest are for myself. Today's dinner, I decided to make mini zucchini pancake.

Grate the zucchini.
Squeeze the excess water.
Add spices into the mixture.
I added the following spices:
A pinch of powdered cinnamon
A pinch of powdered onion
A pinch of powdered cumin
A pinch of Mrs. Dash
A pinch of powdered hot/cayenne peppers
1/2 teaspoon of salt
4 tablespoons of all purpose flour
2 eggs.
olive oil for frying

Instructions:
Mix everything in a bowl.
Heat about 4 tablespoons of olive oil in the non stick pan.
Use spoon to scoop batter.
Fry until both sides are golden brown.

The smell was aromatic and the taste was fantastic.


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