I love thyme. I love the smell of it in my cooking. I grow a pot of thyme. Below is the thyme that has come back from the long cold weather.
The petite white flowers is so beautiful. It almost look like baby breadth to me.
I just cut a few sprigs of thyme and insert it into my cooking oil bottle.
I wash and dry the thyme before I pour in the olive oil. In a few days, the olive oil will infused with the thyme. I then use the oil in everything I cook. It make my egg sandwich taste so much better.