This is what I cook for lunch at work yesterday. The Japanese noodle was suggested by Gertrude. I cook it mamak style with lots of oyster sauce, soy sauce, a bit of sasame oil, salt, pepper and tomato ketchup. The edamame beans was delicious. Thank you Gertrude for your suggestion. I must say, you do know your food. The okra was from Gert's. Yes, I will have to keep cooking the okra befor eit turn bad. Thanks once again to Gertrude for her generousity.
The red onion, pepper and romaine lettuce came from my garden. I am very happy with my red onion even though they are small. They are tasty and make my cooking aromatic and super delicious.