Shrimp in Coconut Milk

Lodeh or Lemak Shrimp is another meal I like to eat during Ramadan. This simple meal is loaded with tofu. I have fried tofu, dried tofu, shrimp and rice stick noodle cooked in coconut milk.
I also added 5 pieces whole hot peppers.
For flavour, I am using anchovies cube and diced onion.
For this recipe, I used about 1 cup of thick coconut milk.

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